The most delicious picnic snack in pita bread

The most delicious picnic snack in pita bread

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  1. Armenian pita 1 pc.
  2. Cheese 100 g
  3. Boiled egg 3 pcs.
  4. Bulgarian pepper 1 pc.
  5. Parsley to taste
  6. Mayonnaise 2 tbsp. l
  7. Sunflower oil 40 ml
  • Main Ingredients


cutting board, frying pan, knife


Step 1.

Grate eggs and cheese. Bulgarian pepper cut into strips. Finely chop the parsley and dill. Add mayonnaise to all the ingredients and mix well.

Step 2

We cut the pita bread into strips about 10 cm wide. On each lavash strip we lay out the filling and form triangles. See how to do this in the video.

Step 3

Add the sunflower oil to the pan. We warm and lay out our triangles. Fry on each side until golden brown. Such sweets can be eaten both hot and cold, so they can be taken with you on any trip. Enjoy your meal.