Video

Lean cutlets of potatoes and rice

Lean cutlets of potatoes and rice


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Ingredients for Cooking Lean Cutlets of Potato and Rice

  1. Potato 500 g
  2. Rice 0.5 stack.
  3. Onion 1 pc.
  4. 1 carrot
  5. Flour for breading 1 stack.
  6. Cooking oil 0.5 stack.
  7. Dry greens (dill, parsley) 1 tbsp. a spoon
  8. Salt, pepper to taste
  • Main Ingredients: Potato, Onion, Carrot, Rice
  • Serving 6 servings
  • World Cuisine
There is a post, and those who observe it had to change their diet, I am also sure that there are those who, according to their inner convictions, do not eat meat and other products of animal origin. I am sure that these cutlets will be liked by those who just want to diversify their everyday table. I offer my recipe for lean cutlets.
Since my daughter does not like meat, I cook such cutlets not only in fasting, but quite often. Such cutlets do not require a side dish and are ideally combined with homemade pickles.

Cooking lean cutlets from potatoes and rice:




Comments:

  1. Shadal

    I advise to you to try to look in google.com

  2. Coigleach

    I am of the same opinion.

  3. Mazuzuru

    the Relevant point of view, it is worth knowing.

  4. Wirt

    I am absolutely sure of that.

  5. Darien

    I find that you are not right. I'm sure. I can prove it.

  6. Maushura

    boyan

  7. Abhaya

    Excuse for that I interfere... To me this situation is familiar. I invite to discussion. Write here or in PM.



Write a message