Video

Mashed potato pie

Mashed potato pie

Ingredients

  1. Onion 1 pc.
  2. Stuffing (any) 600 g
  3. Salt 1 tsp.
  4. Provencal herbs 1 tsp
  5. Paprika 1 tsp.
  6. Puree 200 g
  7. Puff pastry 800 g
  8. Egg 1 pc.
  • Main Ingredients: Pork, Potato
  • Serving 6 servings
  • World Cuisine

Cooking:


STEP 1.

Fry onion, add minced meat, salt, Provence herbs and paprika. Fry the minced meat until tender 10-15 minutes.

STEP 2.

Mix the minced meat with mashed potatoes.

STEP 3.

Roll out the puff pastry, put the filling on it and wrap it.

STEP 4.

Bake such a layer cake for 30 minutes at a temperature of 180 ° C.