Cottage cheese cakes with fruits

Cottage cheese cakes with fruits


  1. Puff pastry 350 gr.
  2. Cottage cheese 250 gr.
  3. Egg 3 pcs.
  4. Sugar 150 gr.
  5. Apple 1 pc.
  6. Orange 1 pc.
  7. Pineapple 1 pc.
  • Main Ingredients: Orange, Pineapple, Apple, Cottage Cheese
  • Serving 6 servings

Cooking them is very simple and fun! Creating your own tastes and combinations, you can feel like a real culinary specialist.


We make "baskets". Bake until half cooked.

Separate the protein. Mix the yolk with cottage cheese. Beat the protein with sugar. We connect.

Prepare the fruit. We fill the baskets. Bake for 15 minutes. at t170 °. Add cream.
Enjoy! A detailed video recipe here, click.