Dessert Tiramisu

Ingredients for the preparation of dessert "Tiramisu"

For cookies

1. flour 350 g
2. salt 2 g
3. sugar -250g. taste
4. 4 eggs
5. icing sugar to taste

For cream and impregnation

1. mascarpone cheese 500 g
2. 5 yolks
3. cream 30% 250 ml
4. rum (cognac) 2-3 tbsp. spoons
5. icing sugar 175 g
6. natural coffee -300-400 ml to taste
7. cocoa (powder) decorate dessert

• Main Ingredients Eggs, Cheese, Cream, Flour, Cocoa and Chocolate, Sugar
• Serving 8 servings

Cooking Tiramisu dessert:

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